Masala Tea

 

(Note : tbsp stands for table spoon)


Ingredients

  •  A few leaves of Parsley,
  • 1inch piece stick of Cinnamon,
  • 1 spoon Cumin and
  • 1 spoon Fennel seeds

 

Method

  • Take half liter of water in the pot.
  • Add parsley leaves, cinnamon, fennel seeds and cumin and boil it for 10 minutes on medium flame.
  • Turn off the flame and stain it.
  • Its ready. Enjoy
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https://youtu.be/8uQQ_5xl-2s


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