Watermelon halwa

(Note : tsp stands for table spoon)

Ingredients

• Watermelon Juice-2 cup,

• Sugar-1 cup,

• Corn Flour-1/3 cup,

• Watermelon Seeds-2 tsp,

• Ghee-1 tsp,

• Red food color

Method

• Cut watermelon into pieces, remove seed, put in the mixer jar, grind and stain it

• Add corn flour, sugar and mix it

• Add red food color and mix it

• Stir it and cook for 5 mins on medium flame

• Add watermelon seeds, ghee and mix it

• Stir it and cook on medium flame

• once It is thick, turn off the flame

• Now apply ghee over the plate and pour it.

• Keep it in the freeze for an hour

• Cut it into pieces.

• It's ready. Enjoy

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