Potato Masala Stuffed Idli

 

Note : tbsp stands for table spoon

Ingredients

• Rava (Suji)-2 cup,

• Curd-1 cup,

• Boiled potato-4 pc,

• Coriander Leaves,

• Green Chilli-2,

• Curry Leaves,

• Salt,

• Chaat Masala-1 tbsp,

• Oil-2 tbsp,

• Cumin Powder-1/2 tbsp,

• Garam Masala Powder-1/2 tbsp,

• Red Chilli Powder-1/2 tbsp,

• Mustard Seeds-1 tbsp,

• ENO-1 tbsp,

• Turmeric Powder-1/2 tbsp

 Method

• Take rava, curd and salt in the bowl

• Add water and mix it to make batter. 

• Cover it for 10 minutes

• If batter is very still thick, add water and mix it

• To make the batter, Please add 1 cup of water to the every 2 cup of rava

• Add ENO and pour some water over it and mix it

• Don't put the batter too long after putting ENO.

• Make it immediately

• Now we will make potato masala.

• Boil potato in a cooker, take it out, peel it and mash it

• Add turmeric powder, red chilli powder, chaat masala, garam masala, cumin powder, salt, coriander leaves, green chilli and curry leave and mix it.

• Now make small balls of the potato mix

• Now we will apply oil on idli plate. 

• First we'll put a little bit of batter in it.

• Now in the middle of this we'll put potato masala

• And put some batter over it

• Add a little water to the Idli stand and heat it

• Now put idli stand and close its lid

• Cook it for 15 minutes on medium flame

• Turn off the flame and let it cool down for 10 minutes.

• Now take it out in a plate

• Put 2 spoons of oil in a frying pan and heat it

• Add mustard seeds, green chilli, curry leaves and turmeric

• Mix it and add coriander leaves

• Add Idli and cook for 1 minutes on medium flame after

• Now your potato masala stuffed idli is ready.  

• enjoy

Please watch this video on my you tube channel with ENGLISH SUBTITLE

https://youtu.be/FpwZ3uuf6b4