Papri Chaat

 

(Note : tbsp stands for table spoon)

Ingredients

• Papri -10 pieces

• Dried peas -1 cup

• Onion -2,

• Tomato -2

• Coriander Leaves -1/4 cup

• Green Chilli -2

• Masala

• Cumin Seeds-1 tsp,

• Salt,

• Oil-2 tsp,

• Cumin Powder-1 tsp,

• Coriander Powder-1 tsp,

• Red Chilli Powder-1 tsp,

• Ginger-Garlic Paste-1 tsp,

• Turmeric Powder-1 tsp and

• Garam Masala Powder-1 tsp

Method

• Soak Peas overnight in water. 

• Next day, boil peas in a pressure cooker with 2 glass water and salt

• Close the lid. Boil it for 3 to 4 whistle on medium flame

• Turn off the flame. Let it cool down

• Now Heat oil in pan

• Add cumin seeds, green chilli and fry it for 30 seconds on medium flame

• Add chopped onion and cook until golden brown

• Add ginger garlic paste, tomato and salt and mix well

• Add turmeric powder, cumin powder, garam masala powder and red chilli powder

• Fry it for 5 minutes on medium flame

• Add boiled peas and fry it for 1 minutes on medium flame

• It is ready and turn off the flame

• Put papri and chat in serving plate

• Add green chutney, tamarind chutney, chopped onion, green chilli, coriander leaves, curd -1 tsp, black salt, chat masala, red chilli powder, cumin powder, sev bhujiya, and pomegranate seeds

• Enjoy with your friend and family.

• Pl follow my blog and give your valuable suggestion and feedback. 

• Please watch this video on my you tube channel

Link for Paradi : https://youtu.be/9q6fRcewH0w

Link for Papari Chat : https://youtu.be/TbRFYdbGedA