Valentine’s Day Cake
(Note : tsp
stands for table spoon)
Ingredients
- Parle-G Biscuit-250 gms(20 rs.),
- Milk-3/4 cup,
- Sugar Powder-1/2 cup,
- Gems,
- Baking Powder-1 tsp,
- Baking Soda-1/2 tsp,
- Red food color
Method
- Pre-heat the pan
- Put salt in the pan
- Put stand over it
- Cover it and heat for 10 mins
- Break the biscuit and put it in the jar and grind it
- Take it out in a bowl
- Add sugar powder,1 tsp baking powder and 1/2 tsp baking soda and mix it
- Add some milk and mix it
- Add 2 drops red food color and mix it
- Now apply oil in cake tin
- Put butter paper in it
- Apply oil on it
- Put batter and tap it
- Put cake tin in the pan
- Cover it and bake for 25 to 30 mins on medium flame
- Turn off the flame.
- Take out cake in a plate.
- Remove butter paper
- Put sugar powder and dark chocolate powder over it.
- Put gems around it
- It's ready. Enjoy
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